Vegetables we grow

  • carrots
  • arugula
  • potatoes
  • swiss chard
  • snap peas
  • green beans
  • collard greens
  • broccoli
  • tomatoes
  • red and white strawberries
  • cucumbers
  • beets
  • kale
  • garlic
  • onions
  • lettuce
  • fennel
  • shiso (Japanese basil)
  • squash
  • radishes
  • leeks
  • Various herbs (oregano, rosemary, sage, thyme, mint)

If there are other vegetables you are curious about, then contact us!

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